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Our oil is of green – yellow colour and its taste is dominated by the flavor and smell of grass, fruit and evergreen trees. It is a mild bitter taste, elegantly spicy and aromatic. It can be, therefore, used with all types of food – boiled and roasted fish, meats, vegetables and various cheeses.
In gastronomy, it is an indispensable seasoning to the truffles, mushrooms and sea food.